Under Raavi’s guidance, Naaharbagh is a strong proponent of ‘Farm to Table’ concept and maintains its extensive in- house vegetable garden. It also offers multi cuisine meals on a fixed menu along with a choice of local Bundelkhandi cuisine. Naaharbagh encourages its guests to participate in any ongoing farming activity or to learn the art of cooking on a wood chulha in the rural way. What with lazy breakfasts, sun kissed afternoons and alfresco dinners— everything is designed to take your breath away.
